Eberlestock is famous in the special forces world for their backpacks. They’ve recently been breaking into the hunting market with lighter-weight packs, technical clothing, and… Read More »Eberlestock Recon Modular Bino Pack – The New Favorite Reviewed
Most will agree in the early season and with those hunting ducks further north, spinners are indeed a must.
The coolest thing about this unit is the ability to use it as either a helmet-mounted monocular or scope for your rifle. The versatility is amazing. For those who want a quality thermal rifle scope, but also the ability to hike around hands-free looking through thermal, the NOX18 was made for you. While other dedicated thermal scope options with a larger objective lens would provide more clarity, the NOX18 blends weight, size, and function beautifully.
It’s of utmost importance to know what to look for in a camp site. Read on for some tips on safe and successful locations to maximize your days afield.
The world of hunting rifles tends to be relatively stable. We have single shots, bolt actions, lever guns, and a few semi-autos. Nothing crazy, and most hunters don’t seem to want anything crazy anyway. Well, Savage decided to shake things up with the Impulse. The Savage Impulse is a bolt action rifle but isn’t your traditional rotary bolt. Instead, Savage went with a straight-pull bolt.
After 24 years of applying, a hunter finally draws a Limited Entry elk tag in Utah. A big bull comes to the call and stops head-on. Should he take the shot?
Your ability to follow the traces an animal leaves behind will make the difference between success and failure because not every shot hits its mark.
Bone broth is very simple to make and you can use it in all kinds of recipes that call for stock or broth.
I took this raccoon roast to Sunday Dinner at a friend’s house. 16 people ate it and they all agreed that it tasted like a beef roast — what do you expect when it eats the same things as cows each day?
I took this raccoon roast to Sunday Dinner at a friend’s house. 16 people ate it and they all agreed that it tasted like a beef roast — what do you expect when it eats the same things as cows each day?